Yields: 1 cocktail
Ingredients
- 2 ounces tequila reposado
- 2 ounces fresh clementine juice That’s the juice from about 2 clementines
- 1 ounce fresh lime juice
- 1 teaspoon chopped jalapeño
- ½ teaspoon honey or agave
- For garnish: optional
- Flaky sea salt
- Thinly sliced jalapeño rounds
- Lime or clementine round
Instructions
- Moisten the rim of your glass with a lime wedge and dip the rim in salt. (This is obviously optional, but I recommend it.)
- Place all of the ingredients in a cocktail shaker filled with ice. Shake vigorously and strain over ice into your rimmed cocktail glass.
- Garnish with jalapeño rounds and a lime/clementine round if you're feeling fancy.