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The Best Tropical Green Smoothie
Author -
Serena Wolf
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Prep Time:
5
minutes
minutes
Yields:
2
smoothies
Ingredients
2
cups
baby spinach
packed
½
ripe avocado
2
tablespoons
chia seeds
2
cups
unsweetened coconut or almond milk
1½
cups
diced mango
fresh or frozen
1½
cups
diced pineapple
fresh or frozen
Instructions
Place the spinach, avocado, chia seeds and coconut/almond milk in a blender or food processor and puree until smooth.
Add the diced mango and pineapple and puree until smooth.
Pour your smoothie into glasses/mason jars and drink immediately or refrigerate in a sealed jar/container for up to 3 days.