30-Minute Chana Masala

I’ve received a number of requests for Indian-inspired recipes lately. Since you know I aim to please, I went down a serious Google rabbit hole and after perusing a ridiculous number of blogs and cooking sites in search of simple Indian recipes that were healthy, flavorful, and reasonably quick, I eventually settled on a hearty…

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No-Bake Pumpkin Pie Energy Bites with Dark Chocolate Chunks

I am an excellent flyer and travel buddy. I recognize the boldness of that statement, but after years of traveling with my roommate, I’m convinced that it’s true. Through his horribleness in airports/on planes, I have come to realize my gift, and for that I am very grateful. (Thank you, Logan!) Being an awesome flyer…

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Herbed Chicken and Ricotta Meatballs in Sun-Dried Tomato Sauce

I’ve been pretty tightly wound this past week, which is mostly due to starting my latest private chef gig. (For the sake of simplicity and my Friday Night Lights theme, we’ll call this client “Smash” going forward.) The truth is, cooking for a new dude is pretty terrifying. I don’t know his personality, preferences, or dealbreakers.…

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Super Smooth Chipotle Hummus with Chili-Lime Pita Chips

Until yesterday, I HATED hummus. To be honest, I’ve probably only consumed hummus three times in my entire life, and I have no explanation for why I disliked it with such terrifying intensity. I think it had something to do with the texture (you know when hummus is sort of coarse and grainy?), and maybe…

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15 Foolproof Recipes For Fall

Happy second day of fall, friends! Not gonna lie, I thought today was the first official day of fall, and I had obviously planned this post to coincide with the occasion. So you can imagine how upset I was after seeing people shout “Happy Fall!!!” and throw autumnal celebrations all over the interwebs yesterday. Initially,…

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Smoky Chicken Stew with Butternut Squash and Kale

It’s finally starting to feel a little bit like fall in NYC, and I am Logan-style PSYCHED. You know I love summer for its crop tops, thong bikinis, and festive cocktails, but as of this week, I’m officially over it. I’m worried about my freckles, I’m sick of corn (sacrilege, I know), and one more…

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Superfood Chocolate Avocado Pudding

Today I’m going to tell you about my first kiss, and then we’re going to discuss the similarities between that joyous experience and this Superfood Chocolate Avocado Pudding. You’re welcome! First, a little background. It was late August 1999, and I’d been crushing on this boy, let’s call him “Brad,” all summer. Despite my Winona…

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Triple Berry Chia Seed Muffins

In case you haven’t noticed, it’s been full-blown back-to-school mania on the interwebs over the past two weeks, and it’s getting to me. I’ve been out of the classroom for five a few years, yet advertisers have successfully managed to make me feel like I need all manner of fancy school supplies and a new…

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Summer Recipes to Make RIGHT NOW (aka The Labor Day Roundup)

This summer has gone by way too fast, and I’m a little panicky. It feels like just yesterday that I was making Memorial Day jello shots and planning my salad talk, and all of a sudden I’m being bombarded with pumpkin spice lattes, flannel, and fall footwear trends. God knows I love gourd season and…

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Grilled Watermelon with Jalapeños, Feta and Honey

For years, my friend Annie and I have played a game that I like to call “Celebrity Friends.” It’s less of a game and more of an intense discussion about which celebrities we think we’d be friends with in real life, which is highly entertaining. And no, you can’t just pick people that you’re obsessed…

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Cilantro Lime Grilled Chicken with Strawberry-Jalapeño Salsa

All the employees at my local grocery store think I’m crazy. While I find this mildly offensive, I sort of get it. I mean, think about it from their perspective… Some lady (can I call myself that?) goes grocery shopping every single day, usually between 9am and 11am. She takes her sweet ass time perusing…

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Chinese Chicken Salad Burgers

I’ve never been a terribly emotional person. In fact, my parents claim that I didn’t cry as a child, and they were actually “mildy concerned” that my lack of tears indicated some sort of “serious psychological issue.” (This confuses me because I’m pretty sure I’d be 100% pumped if my kid didn’t cry. I can…

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Vegan "Orange Julius" Smoothie

When we were kids, my parents used to take us to the The Fountain Coffee Shop at the Beverly Hills Hotel for breakfast on special occasions. I adored everything about that place, from the old-school palm tree wallpaper and green leather booths to the extra crispy bacon. The waitresses wore button-down pink dresses and doted…

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Three Bean Quinoa Salad

Last August, I briefly discussed the devastating breakup of my college girl group. Just to recap, we’d all been happily living within spitting distance of each other in NYC for two years, and then everything fell apart when Annabel moved to Boston, and Meg Starr decided to leave us for Stanford. UGH. Needless to say,…

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Sriracha Glazed Chicken Skewers with Peaches and Basil

I’ve decided this is fetishist week on Domesticate ME! (Fingers crossed the above sentence doesn’t confuse Google. Things are already bad enough when you search #domesticateme on any form of social media. It’s mostly S&M interspersed with a handful of my food photos, which is inappropriate.) So, yesterday we discussed my tiny food obsession, and…

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Chopped Greek Salad with Chickpeas and Avocado

Between the hot dogs, jello shots, and absurd amounts of melted cheese happening around here lately, I thought we could all use a salad today. Let’s be real, I’m obviously doing this more for my sake than yours. My body needs nutrients. It would also appreciate an IV, pajama jeans, and a few thousand hugs, but…

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Shaved Vegetable Salad with Farro and Maple Roasted Pecans

I’m working on saying “yes” to more things lately (except for dogs and babies), so when my friend Bay asked if I would like to accompany her to a baking class last week, I immediately accepted. After all, I enjoy classes, and my baking skills could definitely use some work. Win-win. On Tuesday evening, I…

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